SPECIALITY BREADS
At Fullers Bakery, we craft unique, flavourful breads that go beyond the ordinary - baked fresh daily. From crusty sourdough and seeded multigrains to olive loaves and herby focaccias, each loaf in made with care, creativity and high-quality ingredients. Whether you're after bold flavours or timeless classics with a twist, our speciality breads are made to elevate every meal.
HANDCRAFTED LOCAL BAKING - SPECIALITY BREADS
ARTISAN BAGUETTE/STICK BAVARIAN DONKER SPELT SPELT BLOOMER MULTI SEEDED BLOOMER SOURDOUGH STYLE BLOOMER OLIVE SOURDOUGH STYLE BLOOMER SUNDRIED TOMATO SOURDOUGH STYLE BLOOMER FOCACCIA - GARLIC, OLIVE, ROSEMARY, SUNDRIED TOMATO, RED ONION & HERB GARLIC & HERB SOURDOUGH (PRE ORDER) CHEESE & MALT EX SOURDOUGH (PRE ORDER) WALNUT BREAD
MULTI SEEDED BREADCAKES x4 SPELT BREADCAKE x4 CIABATTA/PANINI ROLL BRIOCHE ROLL x4 BRIOCHE ROLL 80G x4 SESAME BRIOCHE ROLL 80G x4 BRIOCHE HOTDOG ROLL 90G x4 PUMPKIN BREAD (SEASONAL) WALNUT & CRANBERRY (SEASONAL) WALNUT & STILTON (SEASONAL) CHIA BREAD (SEASONAL) MEDITERRANEAN BREAD (SEASONAL)
